4 tablespoons flour (self-raising/rising)
4 tablespoons sugar
2 tablespoons cocoa
3 tablespoons milk
3 tablespoons oil
3 tablespoons chocolate chips (optional, I had none to hand so did without)
a small splash of good vanilla
1 large coffee mug (I used a pint mug)
Add dry ingredients to mug, and mix well. Add the egg and mix thoroughly.
Pour in the milk and oil and mix well. Add the chocolate chips (optional) and vanilla, and mix again.
Put your mug in the microwave and cook for 3 minutes on high.
The cake will rise over the top of the mug, but don't be alarmed!
Allow to cool a little, and tip out onto a plate if desired.
EAT! (this can serve 2 if you want to feel slightly more virtuous).
I cheated a little and used a second mug so that I could beat the egg, milk, oil and vanilla together before adding it to the dry ingredients, but that's just because I'm lazy. *g*
In conclusion: OM NOM NOM!